Category Archives: In the News
Introducing Oliver Ridgeway!
Call off the search parties—we’ve hired a new Executive Chef! After an extensive search with more than 100 qualified candidates from across the world, the best man was left standing. Meet Oliver Ridgeway: an international classically trained chef with a … Continue reading
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Placer County Real Food
Here at Grange, we take great pride in our local farm-to-table philosophy. We (obviously) enjoy shopping at the farmer’s market, as well as fostering relationships with the local farmers and ordering produce/meat directly from them. Joanne Neft and Laura Kenny … Continue reading
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Honey bee pollen does what?
Good Day Sacramento paid us a visit yesterday morning, and what a good day it was! Jackie spent some time with Chef Tuohy walking around the market as they munched on donut hole peaches. After picking up a few goodies, … Continue reading
Filed under Follow the Chef, In the News
Bringing it Home
This past Tuesday, Chef Tuohy and I (Ashlee Gadd, nice to meet you) drove down to Linden, CA to shoot a guest chef appearance on the hit cooking show Bringing it Home with Laura McIntosh. Laura’s cousin dined at Grange … Continue reading
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